Tender pork loin wrapped in mozzarella, provolone, garlic, olive oil, and Italian seasonings on top of a crostini and topped with marinara and parmesan cheese.

1. Sliced tomato, fresh mozzarella, and basil pesto. Drizzled with our signature chocolate balsamic vinaigrette.

A harmonious blend of tender spinach leaves, Tangy artichoke hearts, lump crab meat, and a rich, velvety base. Served with tortillas chips.

Crispy, flavorful fried chicken wings. Perfectly seasoned and golden brown. A classic favorite that satisfies cravings and approved by Chef bill himself.

A smooth and rich gorgonzola and cream cheese spread on a warm crostino and topped with a sweet fig jam .

Your taste buds will go in shock after biting into this sandwich. Our crab balls are seasoned and fried to perfection and topped with a cilantro lime slaw. 

Our Whiting fish is fried golden in season to perfection. On rye bread.

1. Smoked gouda, roasted mushrooms and onions, provolone cheese on ciabatta bread.

Our meatballs are prepared in-house and slow cooked and simmered in our signature marinara. Topped with provolone cheese and pepperoni. A must have.

1. A pork chops are fried to a golden perfection just the way Thomas like them. Served with lettuce tomato onion and pickle on the side.

Grilled and blackened salmon, avocado, candied bourbon bacon, mixed greens and tomato on ciabatta bread.

Try our corned beef, sauerkraut and swiss cheese on marble rye bread with thousand island dressing on the side.

Salami, pastrami, ham, pepperoni, lettuce, tomato, provolone cheese and our creamy Italian dressing.